skip to main
|
skip to sidebar
New Zealand Apple Dessert Club Sandwiches
Time: 20 mins
Ingredients
- 4 ounces cream cheese, softened
- 2 tablespoons sour cream
- 1 tablespoon honey
- 1 teaspoon orange zest, grated
- 1 apple (New Zealand Pacific Rose, New Zealand Gala, or other)
- 12 slices poundcake (1/4-inch thick)
- 1/2 cup strawberry, sliced
Directions
- 1 Beat the cream cheese, sour cream, honey and orange zest together in a small bowl with an electric mixer. Spread each slice of pound cake evenly with the mixture.
- 2 Core and slice the apple.
- 3 Assemble the sandwiches: lay the apple slices on 4 of the cake slices, dividing equally; top with 4 more of the cake slices followed by the strawberry slices, and cover with the remaining cake slices. Cut the sandwiches in half on the diagonal, then secure with a decorative pick.
- 4 Serve immediately, or cover with plastic wrap and refrigerate until ready to serve.
0 komentarze :
Prześlij komentarz