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Hazelnut Truffles
Time: 1 hrs 5 mins
Ingredients
- 1 cup semi-sweet chocolate chips
- 1 (14 ounce) can sweetened condensed milk
- 1 1/4 cups nutella
- 1 teaspoon hazelnut-flavored liqueur or 1 teaspoon vanilla
- 60 whole hazelnuts (approx)
- 1 -2 cup chopped hazelnuts
- dipping chocolate
Directions
- 1 Melt chocolate chips with milk and nutella.
- 2 Remove from heat and stir in liquuer or vanilla.
- 3 Chill in fridge till firm.
- 4 Shape into 1 inch balls around a whole hazelnut, then roll in chopped hazelnut.
- 5 Dip in melted chocolate if desired and store in an airtight container in a cool place.
- 6 amount will vary depending on size of truffles.
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