Mushrooms Paprikash With Egg Noodles

niedziela, 9 lutego 2014

Mushrooms Paprikash With Egg Noodles

Time: 20 mins

Ingredients

  • 4 tablespoons butter
  • 1 medium onion, sliced
  • 1 garlic clove, minced
  • 1 lb mushroom, sliced
  • 1 tablespoon tomato paste
  • 1 tablespoon paprika
  • 1/4 teaspoon salt
  • 1 cup sour cream
  • 12 ounces egg noodles

Directions

  • 1 In a frying pan, melt butter over medium heat. Add onion and cook until golden.
  • 2 Add garlic and mushrooms and cook until liquid is mostly evaporated.
  • 3 Add tomato paste, paprika and salt. Simmer until blended and heated through.
  • 4 Remove from heat and stir in sour cream.
  • 5 Meanwhile cook pasta until tender. Drain noodles and toss with mushrooms.
  • 6 Serve hot.

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