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Cafe Chocolate Strawberry Frappe
Time: 4 mins
Ingredients
- 1 cup french roast strong coffee, brewed but cold
- 3 scoops strawberry ice cream
- 1/4 cup chocolate syrup
- 3 tablespoons sugar
- 1 cup ice cube
- ripe strawberry (optional)
- whipped cream (optional)
Directions
- 1 In blender combine ice cream, chocolate syrup and sugar.
- 2 Pulse just to blend.
- 3 Add the coffee and ice cubes and blend at high speed until ice is crushed fine and ingredients are thoroughly mixed.
- 4 Pour into glasses.
- 5 Optional garnish:.
- 6 Top with dollop of whipped cream and a fresh strawberry .
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