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Frozen Hot Chocolate
Time: 10 mins
Ingredients
- 3 ounces of your favorite chocolate
- 2 teaspoons store-bought hot chocolate powder
- 1 1/2 tablespoons sugar
- 1 1/2 cups milk
- 3 cups ice cubes
- lightly sweetened whipped cream
- chocolate shavings
Directions
- 1 Chop chocolate into small pieces and place in top of double boiler over simmering water, stirring occasionally until melted.
- 2 Add chocolate mix and sugar, stirring constantly until thoroughly blended. Remove from heat and slowly add 1/2 cup milk, stirring until smooth.
- 3 Cool to room temperature.
- 4 In blender, place the remaining 1 cup milk, room-temperature chocolate mixture and ice.
- 5 Blend on high speed until smooth and the consistency of a frozen daiquiri. Pour into a giant goblet and top with whipped cream and chocolate shavings.
- 6 Enjoy with a spoon or a straw.
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