Vegetable Rice (Parve)

Vegetable Rice (Parve)

wtorek, 11 lutego 2014

Vegetable Rice (Parve)

Time: 25 mins

Ingredients

• 1 tablespoon oil
• 1/3 cup onion, chopped
• 1/3 cup green pepper, chopped
• 1/3 cup tomato, diced
• 1 garlic clove, minced
• 1 cup rice
• 2 cups water
• salt and pepper, to taste
• 1/4 teaspoon marjoram

Directions

• 1 Heat oil and add vegetables.
• 2 Cook and stir over medium heat for approximately 5 minutes.
• 3 Stir in rice. Add water, salt and pepper and marjoram.
• 4 Bring to boil, lower heat, cover tightly and simmer 20 minutes, until rice is tender and water is absorbed.