Spicy Chicken Spaghetti

Spicy Chicken Spaghetti

niedziela, 2 lutego 2014

Spicy Chicken Spaghetti

Time: 25 mins

Ingredients

• 4 boneless skinless chicken breasts
• 2 tablespoons butter
• 1 tablespoon minced garlic
• 1 tablespoon pickled jalapeno pepper, minced
• 1 tablespoon pickled jalapeno pepper juice, from jar pickled jalapeno pepper
• 1 (10 ounce) can cream of mushroom soup or 1 (10 ounce) can cream of chicken soup
• 1 cup shredded monterey jack cheese
• 1/2 cup milk
• pickled jalapeno pepper juice
• salt and pepper

Directions

• 1 Trim chicken breasts of fat and cut into bite-sized pieces. Saute in a large skillet with butter and garlic until cooked through and browned.
• 2 Add minced jalapenos and liquid. Saute until fragrant and pan is fairly dry.
• 3 Add soup, milk, and cheese. Simmer until heated through and cheese is melted. Add more milk or jalapeno liquid as desired to thin sauce.
• 4 Serve over spaghetti noodles.