Scandinavian Drops

Scandinavian Drops

wtorek, 4 lutego 2014

Scandinavian Drops

Time: 1 hrs 40 mins

Ingredients

• 1/4 cup brown sugar
• 1/2 cup butter
• 1 egg yolk
• 1 cup enriched flour
• 1 egg white
• 3/4 cup chopped nuts
• tart jelly

Directions

• 1 Cream butter. Add sugar gradually. Add egg yolk. Beat until light. Blend in flour. Chill 15 minutes.
• 2 Preheat oven to 300 degrees.
• 3 Roll dough into small balls about 1 inch in diameter. Slightly beat egg white with fork. Dip cookies in egg white.
• 4 Roll in chopped nuts.
• 5 Place on greased cookie sheet, making a depression in centers.
• 6 Bake at 300 degrees for 15 minutes. Press down centers again. Drop jelly in center. Continue baking for 30 to 35 minutes.