Marinated Mushrooms Red Lion Inn Style

Marinated Mushrooms Red Lion Inn Style

piątek, 14 lutego 2014

Marinated Mushrooms Red Lion Inn Style

Time: 48 hrs 20 mins

Ingredients

• 1 lb button mushroom (leave them whole)
• 1 medium onion
• 2/3 cup cider vinegar
• 1/2 cup salad oil (has to be salad oil)
• 1 garlic clove (minced)
• 1 tablespoon sugar
• 1 1/2 teaspoons salt
• fresh ground pepper (to taste)
• 2 tablespoons water
• 1 dash Tabasco sauce (more if you are brave)

Directions

• 1 Peel and slice onion into thin rounds, put into a plastic container with a lid.
• 2 Wash and pat dry mushrooms, add to onion rounds.
• 3 In a saucepan mix remaining ingredients and bring to boil, mixing well.
• 4 When slightly cooled, pour over the mushroom/onion mixture and when cool enough, place in the fridge for 1-2 days to marinate.
• 5 Variation: fresh herbs like oregano, thyme and sage can also be added according to preference.