Sea Shell Shrimp Salad

Sea Shell Shrimp Salad

poniedziałek, 27 stycznia 2014

Sea Shell Shrimp Salad

Time: 20 mins

Ingredients

• 2 cups shell pasta, cooked and drained
• 1 cup mayonnaise
• 2 tablespoons Dijon mustard
• 1 tablespoon fresh lemon juice
• 1 teaspoon dill weed
• 1/4 teaspoon salt
• 1 cup diced cucumber
• 1 cup diced carrot
• 12 ounces freshly cooked baby shrimp

Directions

• 1 Cook shells as it is directed on pkg.
• 2 Rinse and drain well.
• 3 In a large bowl combine mayonnaise,mustard,lemon juice,dill weed and salt.
• 4 Mix well.
• 5 Add cumcumbers,carrots, shrimp and shells.
• 6 Mix well Cover and chill in ref.
• 7 for 2-4hours or overnight.