Benihana Style Fried Rice

czwartek, 6 lutego 2014

Benihana Style Fried Rice

Time: 20 mins

Ingredients

  • 2 ounces cooked chicken
  • 8 ounces steamed rice
  • 2 eggs
  • 1 teaspoon onion, chopped
  • 2/3 teaspoon carrot, chopped
  • 2/3 teaspoon green onion, chopped
  • 1/2 teaspoon sesame seed
  • 4 tablespoons butter
  • 1 teaspoon oil
  • 2 teaspoons soy sauce
  • 6 pinches pepper
  • 6 pinches salt (optional)

Directions

  • 1 Scramble eggs and chop after cooking.
  • 2 Saute chopped onion, green onion and carrots until done and mix with chopped scrambled egg and chicken.
  • 3 Break off chunks of steamed rice and mix with vegetable, egg and chicken.
  • 4 Add sesame seed and salt and pepper, stirring well.
  • 5 Add butter and soy sauce into the mixture, stirring well until done.

0 komentarze :

Prześlij komentarz