Luscious Low Carb Cheesecake (no-bake)

Luscious Low Carb Cheesecake (no-bake)

piątek, 24 stycznia 2014

Luscious Low Carb Cheesecake (no-bake)

Time: 15 mins

Ingredients

• 1 cup ground almonds
• 1/4 cup Atkins baking mix
• 1/4 cup melted butter
• 1/4 cup Splenda sugar substitute or 4 envelopes Splenda sugar substitute

Directions

• 1 For crust: Combine the crust ingredients and spread over bottom of a 9 greased glass pie plate.
• 2 For cheesecake: Whip the cream until it peaks.
• 3 In separate bowl, mix the rest of the ingredients until smooth.
• 4 Fold the whipping cream into the mixture.
• 5 Pour into pie pan, and refrigerate to chill.