Easy (Better Than Boiled) Corn on the Cob

piątek, 31 stycznia 2014

Easy (Better Than Boiled) Corn on the Cob

Time: 4 mins

Ingredients

  • 1 ear of corn (left in husks)
  • plastic wrap

Directions

  • 1 Leave corn in the husks.
  • 2 Wrap each ear in a piece of plastic wrap; as many as you need.
  • 3 Microwave on high for 4 minutes per ear.
  • 4 CAREFULLY unwrap corn and peel the husk off; the silk should just come right out.
  • 5 Enjoy with butter and salt if you wish.

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