Italian Broccoli With Tomatoes

Italian Broccoli With Tomatoes

sobota, 1 lutego 2014

Italian Broccoli With Tomatoes

Time: 20 mins

Ingredients

• 4 cups broccoli florets
• 1 tablespoon water
• 1/2 teaspoon dried oregano, crushed
• 1/4 teaspoon pepper
• 1 tablespoon lemon juice
• 2 medium ripe tomatoes, cut in wedges
• 1/2 cup shredded part-skim mozzarella cheese

Directions

• 1 Wash and cut broccoli florets in 1/2 inch pieces.
• 2 Place broccoli and water in a shallow, round microwave-safe dish.
• 3 Cover with plastic wrap or lid and microwave on HIGH for 5-7 minutes or until tender (every microwave is different, so keep an eye on them!).
• 4 Stir several times- Drain.
• 5 Stir in oregano, pepper, lemon juice and tomato wedges.
• 6 Sprinkle cheese on top.
• 7 Cover and microwave to melt cheese.
• 8 Let stand 2 minutes before serving.