Cheesy Beef and Bow Ties

Cheesy Beef and Bow Ties

wtorek, 28 stycznia 2014

Cheesy Beef and Bow Ties

Time: 20 mins

Ingredients

• 2 1/2 cups uncooked bow tie pasta
• 1 lb ground beef
• 1/2 cup chopped green onion
• 1 (10 3/4 ounce) can condensed cheddar cheese soup
• 1 cup salsa
• 1 1/2 cups cheddar and american blend cheese

Directions

• 1 Cook and drain pasta as directed.
• 2 Brown ground beef until thoroughly cooked,drain.
• 3 Reserve 2 tablespoons of onions for garnish; stir remaining onions,soup, and salsa into beef.
• 4 Bring to a boil; than reduce heat and cook for 5 minute.
• 5 Stir in cooked pasta;cook until thoroughly heated, stirring occasionally.
• 6 Sprinkle with cheese and cook till melted.
• 7 Sprinkle with reserved onions.
• 8 Enjoy!